The Australian Food Safety Conference will be held 7-9 September 2010 at Crown Conference Centre in Melbourne, Victoria. The conference is a premier event bringing together food industry professionals involved in food safety from around the globe. The event attracts a loyal following together with a growing number of delegates involved in the food safety arena.
The conference theme for the 2010 event is ‘From Red Tape to Real Value’. The theme explores a variety of issues that affect food safety and examines the relationship between regulatory agencies and the food industry in reducing risks associated with the food supply – how do we manage food safety consistently in the global marketplace?
The Australian Food Safety Conference is a must attend event for:
- Food safety professionals from manufacturing, retail and food service industry
- Food industry representatives
- Food importers / exporters
- Government regulators
- Food safety educators
- Consumer representatives
- Health writers and journalists
The conference is a fantastic opportunity to meet with your industry peers and colleagues from around the world to exchange knowledge and best practice and to discuss and debate the questions you face every day.





